Hyphenation ofsalmonellabakterie
Syllable Division:
sal-mo-nel-la-bak-te-rie
Phonetic Transcription:(how the word sounds using IPA symbols)
/ˈsalmɔˌnɛlːaˌbaktɛˈriːə/
Stress Pattern:(which syllables are emphasized when speaking)
0 0 0 0 1 0 1
Primary stress falls on the penultimate syllable 'bak', and secondary stress on 'sal'. The stress pattern is typical for Nynorsk compound nouns.
Syllables are the building blocks of words - each one typically contains a vowel sound
Open syllable, onset consonant 's', vowel nucleus 'a'.
Open syllable, onset consonant 'm', vowel nucleus 'o'.
Closed syllable, onset consonant 'n', vowel nucleus 'e', coda consonant 'l'. Geminate 'l'.
Open syllable, onset consonant 'l', vowel nucleus 'a'.
Closed syllable, onset consonant 'b', vowel nucleus 'a', coda consonant 'k'.
Open syllable, onset consonant 't', vowel nucleus 'e'.
Open syllable, onset consonant 'r', vowel nucleus 'i', coda schwa 'ə'.
Morphemes are the smallest meaningful parts of words: prefixes (beginning), roots (core meaning), and suffixes (ending)
Prefix:
None
Root: salmonella/bak
Salmonella (Latin, genus name); bak (from bakterie, Greek origin)
Suffix: terie
From bakterie, forms the noun (Greek origin)
A bacterium belonging to the genus *Salmonella*, often causing food poisoning.
Translation: Salmonella bacterium
Examples:
"Salmonellabakterie kan vere i rått kjøt."
"Matforgiftninga var forårsaka av salmonellabakterie."
Words with similar syllable patterns or pronunciation features
Similar vowel structure and stress pattern.
Similar stress pattern and consonant-vowel alternation.
Shares the tendency for penultimate stress in longer words.
The linguistic principles used to determine where syllables begin and end
Onset-Rime Principle
Syllables are formed around a vowel nucleus, with preceding consonants forming the onset and following consonants forming the rime.
Sonority Sequencing Principle
Consonant clusters are organized based on sonority, with more sonorous sounds closer to the vowel.
Vowel-Based Division
Each vowel sound generally forms a separate syllable.
Important exceptions or unusual features in this word's pronunciation or structure
Geminate 'll' in 'salmonella' - pronunciation may vary slightly.
Pronunciation of final 'e' in 'bakterie' is consistent with Nynorsk norms.
Summary:
The word 'salmonellabakterie' is a compound noun in Nynorsk, divided into seven syllables: sal-mo-nel-la-bak-te-rie. Primary stress falls on 'bak'. The word is morphologically composed of the root 'salmonella', 'bak' and the suffix 'terie'. Syllable division follows the onset-rime principle and vowel-based division rules.
Detailed Analysis:
Norwegian Nynorsk Word Analysis: salmonellabakterie
1. Examination & Pronunciation:
The word "salmonellabakterie" (salmonella bacterium) is a compound noun in Norwegian Nynorsk. Its pronunciation follows the general rules of Nynorsk, with a tendency towards a more conservative pronunciation compared to Bokmål. The 'e' at the end is pronounced.
2. Syllable Division:
Following Nynorsk syllable division rules, which prioritize vowel sounds and consonant clusters, the word is divided as follows (see JSON output for the orthographic representation).
3. Morphemic Analysis:
- salmonella-: Root, derived from the genus name Salmonella (Latin origin, named after Daniel Elmer Salmon). Function: designates the bacterial genus.
- -bak-: Root, from bakterie (bacterium) (Greek origin, bakterion). Function: designates the type of organism.
- -terie: Suffix, from bakterie (bacterium) (Greek origin, bakterion). Function: forms the noun.
4. Stress Identification:
The primary stress falls on the penultimate syllable: sal-mo-nel-la-bak-te-rie.
5. Phonetic Transcription:
/ˈsalmɔˌnɛlːaˌbaktɛˈriːə/
6. Edge Case Review:
The double 'l' in "salmonella" creates a geminate consonant, which influences the syllable weight and pronunciation. The 'e' at the end of 'bakterie' is pronounced, which is typical in Nynorsk.
7. Grammatical Role:
The word is a noun. Syllabification and stress remain consistent regardless of grammatical case.
8. Definition & Semantics:
- Definition: A bacterium belonging to the genus Salmonella, often causing food poisoning.
- Grammatical Category: Noun (feminine gender)
- Translation: Salmonella bacterium
- Synonyms: salmonellosebakterie (salmonellosis bacterium)
- Antonyms: (None directly applicable, as it's a specific organism)
- Examples:
- "Salmonellabakterie kan vere i rått kjøt." (Salmonella bacteria can be in raw meat.)
- "Matforgiftninga var forårsaka av salmonellabakterie." (The food poisoning was caused by Salmonella bacteria.)
9. Phonological Comparison:
- skule (school): /'skuːlə/ - Syllables: sku-le. Similar vowel structure, but simpler consonant clusters.
- problem (problem): /'prɔblɛm/ - Syllables: pro-blem. Similar stress pattern, but different vowel qualities.
- universitet (university): /ˌʉniʋɛrsiˈteːt/ - Syllables: u-ni-ver-si-te-t. More complex syllable structure with multiple vowels and consonants, but shares the tendency for penultimate stress.
10. Division Rules:
- Onset-Rime Principle: Syllables are formed around a vowel nucleus, with preceding consonants forming the onset and following consonants forming the rime.
- Sonority Sequencing Principle: Consonant clusters are organized based on sonority, with more sonorous sounds closer to the vowel.
- Vowel-Based Division: Each vowel sound generally forms a separate syllable.
11. Special Considerations:
The geminate 'll' in "salmonella" is a potential point of variation in pronunciation, with some speakers reducing it slightly. However, the syllable division remains consistent.
The hottest word splits in Norwegian Nynorsk
See what terms are trending and getting hyphenated by users right now.
What is hyphenation
Hyphenation is the use of hyphens to join words or parts of words. It plays a crucial role in writing, ensuring clarity and readability.
In compound terms like 'check-in', the hyphen clarifies relationships between words. It also assists in breaking words at line ends, preserving flow and understanding, such as in 'tele-communication'. Hyphenation rules vary; some words lose their hyphens with common usage (e.g., 'email' from 'e-mail'). It's an evolving aspect of language, with guidelines differing across style manuals. Understanding hyphenation improves writing quality, making it an indispensable tool in effective communication.