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Word Analysis

gourmetrestaurant

Complete linguistic analysis including syllable division, pronunciation, morphology, and definitions.

5 syllables
17 characters
Norwegian
Enriched
5syllables

goumetrestaurant

Linguistic Analysis

Syllables

gou-met-re-stau-rant

Pronunciation

/ˈɡuːrmæˌrɛstɔrɑŋ/

Stress

10000

Morphemes

gourmet + restaurant

The word 'gourmetrestaurant' is a compound noun of French/English origin. It is divided into five syllables: gou-met-re-stau-rant, with primary stress on the first syllable. Syllable division follows Norwegian rules maximizing onsets and adhering to vowel-consonant patterns.

Definitions

noun
  1. 1

    A restaurant specializing in high-quality, refined cuisine.

    Gourmet restaurant

    Vi spiste en fantastisk gourmetrestaurant i Oslo.

    Gourmetrestauranten er kjent for sin innovative meny.

Stress pattern

Primary stress falls on the first syllable ('gou-') as per Norwegian stress rules for compounds.

Syllables

5
gou/ɡuː/
met/mɛt/
re/rɛ/
stau/stɔː/
rant/rɑnt/

gou Open syllable, vowel followed by a consonant.. met Closed syllable, CVC structure.. re Open syllable, vowel preceded by a consonant.. stau Closed syllable, consonant cluster followed by a vowel and diphthong.. rant Closed syllable, CVC structure.

Maximize Onsets

Norwegian syllable division favors creating syllables with consonant clusters at the beginning (onsets) whenever possible.

Vowel-Consonant Pattern

Syllables are often formed around vowel-consonant patterns, creating open and closed syllables.

Compound Stress

In compound words, the primary stress typically falls on the first element.

  • The word is a loanword, exhibiting consonant clusters and vowel adaptations not typical of native Norwegian words.
  • The 'au' diphthong is a standard Norwegian vowel sound.
Analysis by gemma3:27b · 6/10/2025
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